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Alce Nero Organic Farfalle 500g

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Alce Nero

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Alce Nero durum wheat farfalle is made using exclusively organic durum wheat grown in Italy. The varieties planted, which include Senatore Cappelli, Simeto, and Quadrato durum wheat, together with the meticulous production process and the dough, which utilises spring water sourced from the Dolomites, create a pasta with unmistakeable flavour. Alce Nero organic durum wheat farfalle pasta will add flavour, nourishment and joy to all your dishes thanks to its shape.

Ingredients: Organic whole durum wheat semolina, Water

Additional Info

Additional Info

Category Organic Products
Brand Alce Nero
Net Weight 500g
Nutritional Value By Per 100g
Energy(1 kcal = 4.2kJ) 351kcal
Protein 11g
Total Fat 1.2g
-saturated fat 0.3g
-transfat -
Cholesterol -
Total Carbohydrate 73g
-sugar 4g
Dietary Fibre 3g
Sodium 0g
Calcium -
Omega 3 -


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