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Alce Nero Organic Semi-Whole Wheat Spaghettoni 500g

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Alce Nero low-grade semolina spaghettoni, a thick version of spaghetti, is made from organic durum wheat, including the Senatore Cappelli, Simeto, and Quadrato varieties, which is grown by our farmers in South Italy.

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S$3.35
Alce Nero

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Alce Nero low-grade semolina spaghettoni, a thick version of spaghetti, is made from organic durum wheat, including the Senatore Cappelli, Simeto, and Quadrato varieties, which is grown by our farmers in South Italy. The grain is milled to get semolina with an ash content of 1.20% D.M., which guarantees a fibre content of over 4%. It features a slightly burnished colour and a rough surface, which is the result of the extrusion process through bronze dies. When cooked it takes on a light yellow colour and a fragrant taste, making it even more pleasant on the palate. *(D.M. Dry Matter)

Ingredients: Organic low-grade durum wheat semolina

Additional Info

Additional Info

Category Organic Products
Brand Alce Nero
Net Weight 500g
Nutritional Value By Per 100g
Energy(1 kcal = 4.2kJ) 354kcal
Protein 12g
Total Fat 2g
-saturated fat 0.3g
-transfat N/A
Cholesterol N/A
Total Carbohydrate 70g
-sugar 2g
Dietary Fibre 4g
Sodium 0g
Calcium N/A
Omega 3 N/A

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